Luxury!! [Domestic beef & freshly slaughtered chicken & teppanyaki monja style] Teppanyaki course ◆ 12 dishes in total ◆ 2.5 hours (last order 120 minutes) with all-you-can-drink

Course details

Luxury!! [Domestic beef & freshly slaughtered chicken & teppanyaki monja style] Teppanyaki course ◆ 12 dishes in total ◆ 2.5 hours (last order 120 minutes) with all-you-can-drink

6600 yen(Tax included)

tax included

11items
2-28persons

All-you-can-drink available: Draft beer and wine are also available! All-you-can-drink! 2 hours 30 minutes (last order: 120 minutes)

Available for 2 or more people, Saffron's most popular [Domestic Beef & Teppanyaki Monja-style] has been improved! It is a hearty course that includes domestic beef steak, freshly slaughtered chicken thigh, monja-style (mentaiko, mochi, cheese, baby star), okonomiyaki, and yakisoba.A cooling ice cream is served after the meal.Enjoy this premium course!

Course menu

◆ Three appetizers served

◇ Grill it yourself! Teppanyaki

・Domestic beef ~with mountain wasabi soy sauce~

・Freshly slaughtered chicken thighs

・Assorted grilled vegetables

◆Takatsuki udon dumplings

◇Monjayaki style (Mentaiko, mochi, cheese, baby star)

◆Pork ball modern

◇Popular salt-fried noodles

◆ Cool ice cream

*The size, number of items, and cuisine will change depending on the number of people and the season.

The above is an example of a course for four people.

Please feel free to contact us by phone for more details.

All-you-can-drink menu

·beer
·Asahi Superdry
·wine
· Glass wine (red · white)
·whisky
· Black Nikka Highball
· Chu-hi
・Plain, lemon, lime, Calpis, white peach, Kyoho grapes, mango, grapefruit, yuzu, green apple, tomato
·Soft drink
・Cola, ginger ale, orange juice, grapefruit juice, pineapple juice, tomato juice, oolong tea
·Plum wine
· Rich plum wine
· Shochu
・Potatoes, wheat
·Cocktail
・Cassis, Passoa, Yogurt (base), Orange, Grapefruit

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 23:00 3 days before your visit

Confirm availability / make reservation for this course

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2025/04/07 update